What do you want to know about GMO?

Raffle winner

Over the past 10 years, we’ve covered many topics related to biotechnology and other issues related to agriculture and food. As we begin our next 10 years, what do you want to know? Is there a particular person or company that you’d like us to interview? Cutting edge science or old school farming methods that you’d like to know more about? Maybe you’re interested in science communication and want to know more about how to make infographics, videos, or how to start a non-profit. Share what you want to know in a comment.

Tomorrow's Table book cover

This isn’t just about us! What do you know about GMOs or other topics? Is there something you’d like to tell the world about food and agriculture? We welcome you to write for the Biofortified Blog, no matter your views.

As a bonus, we’re raffling off a signed first-edition copy of Tomorrow’s Table, authored by one of our founding board members, Pamela Ronald.

Congratulations to Rose Vernon for winning the raffle! We hope she enjoys Tomorrow’s Table as much as we did!

Raffle winner
Winner Rose Vernon, pictured at right.

Limited edition Biology Fortified shirts

In celebration of our 10th anniversary, we’re releasing limited edition Biology Fortified shirts! They are available in standard and fitted t-shirts, each for just $22, and you can also purchase a hoodie for $34. These special items will be available one time only, so get yours today!

Our designer is Valen Waddell (@dellestuff on Twitter). Val is a self-taught artist, working in digital art as well as acrylic, watercolor, sculpture, and more. He was the artist behind the original Frank drawings back in 2013, so it’s only fitting that he is also the artist for our 10th anniversary shirt! Like Val’s work? You can commission your own designs at very reasonable prices.

The design will be printed on a beautiful dark grey or rich black shirt to represent the soil that we must nurture. The central element is a well-established tree that is sending out new shoots. That’s Biology Fortified. We’ve been around a while, and some of our branches may have gotten a bit dusty, but we are ready to grow.

Original Frank by Valen Waddell.

Arched over the tree are seven examples of crops that have been engineered with biotechnology. These represent biotechnology from its history all the way into its future. The crops are green and gold; Biology Fortified’s signature colors. Arched over the crops is our motto: Stronger plants, stronger science, stronger communication.

The biotech crops pictured on the shirt are papaya, soybean, sugar beet, corn, apple, eggplant, and cotton. All of these crops except eggplant are approved and available on the US market.

We wanted to feature biotech crops on our shirt because communicating the science of biotechnology is what Biology Fortified is all about. We’ve talked about a lot of things on the Biofortified Blog over the years, but at the end of the day our goal is helping people understand biotech so it can be a useful tool for farmers and for all people around the world.

  • Virus resistant papaya is notable because it was created with public research funding. Without it, the Hawaiian papaya industry would have been entirely wiped out.
  • Herbicide tolerant soybean and sugar beet are important because they allowed farmers to adopt no-till or low-till farming methods, which reduce erosion.
  • Corn, both field and sweet varieties, but not popcorn, is available with herbicide tolerance traits and insect resistance. The insect resistance trait is thanks to a protein called Bt from a certain type of soil bacteria. Insect resistance is also available in soybean. While it’s not available in the US, farmers in India are able to grow insect resistant eggplant, dramatically reducing insecticide use. Some corn varieties also have moderate drought resistance thanks to biotechnology.
  • The non-browning apple is a new-comer to the US market. You can buy ApBitz dried apples on Amazon, making them the only “GMO” you can easily buy and eat as a whole food in the continental US. They are surprisingly delicious, with a great crunch

Cotton with both herbicide tolerance and insect resistance is available, but it also includes the most recently approved trait in the US: low levels of gossypol in the seeds. Cotton naturally produces gossypol, which makes its seeds toxic. This new biotech trait makes the seeds available for use in food and feed. Apparently they taste like chickpeas!

Shield Of Gondor by Kaiser 16.

Approved biotech crops that are currently on the market in the US but not shown on the shirt are squash, canola, alfalfa, and potato. These are interesting and important crops as well, but we could only fit so many in the design!

The overall design is also loosely based on the White Tree of Gondor, a fictional tree from the Lord of the Rings books by J.R.R. Tolkien. In the series, the tree represents rebirth, strength, and friendship.

Note: The LoTR link in this post is an Amazon affiliate link, meaning we will receive a small donation if you purchase it using our link.

10 years of the Biofortified Blog

achievementIt’s hard to believe that the Biofortified Blog has been online for ten years – since October 22, 2008. One thing that’s really amazing is how timeless many of our articles are.
Many of our articles that are five or more years old continue to be read again and again by people all over the world. The posts with the highest number of cumulative visits over time aren’t necessarily the ones you’d expect, either.
Have you considered writing a post for the Biofortified Blog? We’d love to have you join one of the longest-lasting and most-thorough resources for food- and agriculture-related issues on the internet.
Let’s walk through the fields of the past and review our 10 most visited Biofortified Blog posts. I’m especially happy to see some of our guest authors on this list!

  1. GMO Cheerios vs. GMO Insulin by  from 2014
  2. Morgellons by  from 2010
  3. Risks of genetic engineering by  and  from 2012
  4. Monsanto’s GM Drought Tolerant Corn by  from 2012
  5. Do OTC Head Louse Treatments Work? Part 2: Questionable treatments by  from 2012
  6. Risk assessment and mitigation of AquAdvantage salmon by  from 2010
  7. Are GloFish bad for the environment? by  from 2012
  8. Gluten-free GM wheat can help celiac patients by  from 2015
  9. Would you eat a brown apple? by  from 2010
  10. Is glyphosate toxic to humans? by  from 2010

What were your favorite posts? Are there any Biofortified Blog posts that you refer back to, or that you still share years after its initial publishing? I find it incredible and sometimes a little sad how some of these issues have gone unchanged over time.

Hogwash! A review of Whitewash by Carey Gillam

A civics lesson from a slaver. Hey neighbor
Your debts are paid cuz you don’t pay for labor
“We plant seeds in the South. We create.”
Yeah, keep ranting
We know who’s really doing the planting
–Alexander Hamilton to Thomas Jefferson in Hamilton,
by Lin-Manuel Miranda

Carey Gilliam Whitewash, set against a box of kitty litter.
I took notes. Lots of notes. The litter helped with odor control.

Last fall a new book hit the shelves, timed to coincide with public hearings on the European Union’s re-authorization of glyphosate, the active ingredient in the herbicide Roundup. The book was Whitewash, by Carey Gillam, and came with quite a bit of fanfare from a chorus of organizations who are actively campaigning to ban the herbicide. Glowing reviews were posted by colleagues and friends of the author, while critical reviews penned by those who read the book and were familiar with the arguments being made were being deleted or accused of being fake.

The book promised to educate us on how glyphosate causes cancer, but that the industry knew this and used “strategic deception” to sow doubt about science and mislead the public about its relative safety. Does the book measure up against the hype, and does it carefully address inconvenient data that runs contrary to its thesis? I waited in the queue at my local library so I could read the book for myself. I read the book from cover to cover, and I took notes. Here is my review.

Whitewash, or Hogwash?

Carey Gillam starts her book “Whitewash” with a lofty quote about agriculture, penned by Thomas Jefferson. But as we know today, Jefferson’s rhetorical skills are not matched by the reality of his slave-owning lifestyle, and in fact his debt was astonishing.

Although Jefferson was wealthy in land and slaves, farming proved to be an unreliable and inadequate source of income.

Similarly, Carey’s crafty rhetorical skill is not matched by the realities of science or farming. This unfortunate parallel is probably the largest theme in this book. Nor is she doing the planting of anything–except doubt. Doubt is her product. You should be very afraid. And you might be, based on this book. She presented the things that she wanted you to see, not the full body of evidence that we have about the target of her ire. Some people would call that cherry-picking. But she wants you to be afraid of cherries, too.

Snippet from Whitewash by Carey Gilliam.

Or, maybe you’d care to hear from a scientist: “But she does not understand that the reason it is used in these contexts is because it is not taken up. If it was, the plants would die. Ugh.” (Kevin Folta, PhD). She could explain many features of farming better–she admits in the book that nearly half of the crops that encounter glyphosate are not genetically engineered for herbicide tolerance. But she can’t be bothered to help you really to grasp that fact. It’s much more important for her that you think glyphosate = GMOs.

The book is mostly a quick read, as Carey is not bogged down by statistics, farming context nor scientific details. Her emphasis is certainly spending time on what she claims are nefarious connections and hidden evidence. It is an extended conspiracy theory designed to create fog, with cherry-picked anecdotes, unsupported and unchallenged science claims, and dubious sources. In short, it’s crafty and dishonest on many fronts. I’d like to offer up the author’s own words: “This is strategic deception. It’s not accidental or ambiguous. It’s intentional”. Academics would call it Agnogenesis. I’d call it Hogwash.

To be fair, there are some actual facts in the book. Glyphosate is a chemical. And Monsanto was founded in 1901 by JF Queeny. There are other items that are technically true – papers have been published that claim some of the things that she suggests. But one of two things happened on the way to the book: her science training was inadequate, or she chose not to provide the context you need to understand the issues. Well, ok, maybe she’s two-for-two there. Hopefully, a book called Fearmonger will be written someday, maybe by another Reuters reporter (Kate Kelland, I’m looking at you), and we’ll get an independent examination of the agnogenesis she employs.
Until such time, here’s my summary of the main problems with this book.

  • Claims glyphosate causes Non-Hodgkins Lymphoma, except the data shows it doesn’t.
  • Claims Non-Hodgkins Lymphoma rates went up over the last 20 years when they have actually remained the same.
  • Reports that Glyphosate is found in breast milk when the peer-reviewed literature shows it is not.
  • Sets up a cartoonishly false dichotomy between heroes and villains that reveals a systematic, underlying bias.
  • Blames the retraction of Séralini’s study on Richard Goodman, when he was not involved in its review.
  • Throws a defense of a retired consultant to the IARC glyphosate review panel claiming his independence of financial influence (which we now know to be false), while chastising a retired consultant whose views differ from hers.
  • Falsely smears independent groups like Science Moms and March Against Myths as being run by industry (they’re not).
  • Systematically omits industry funding and affiliations for her own organization and those who she quotes favorably.
  • Entirely ignores the extensive, important, detailed, 2-year long key review of the GMO arena done by the National Academy of Sciences, #GECropStudy http://nap.edu/gecrops.
  • Fails to engage in a reality-based discussion of farming issues faced by growers in the real world.

For those who feel the need to bash their heads against the wall, I’ll take you through these issues step by step, of course, doused and drenched with snark. Who’s ready for some hogwash?

Non-Hodgkins Lymphoma is the foundation of fear

The book begins Carey laying out her premise: in the mid-1990s everything changed as GMOs were introduced. “But shadowing the controversy over genetically modified organisms (GMOs) is what I believe to be the true health and environmental calamity of modern-day agriculture–the flood across our landscape of the pesticide known by chemists as glyphosate and by the rest of us simply as Roundup.” [emphasis hers] She tells you the sad tale of a farmer who died of Non-Hodgkins Lymphoma (NHL) at age 69. Also, Monsanto killed their dog. Certainly it is sad to lose loved ones to cancer–it’s happened to all of us. And it would help to have someone to blame.

After the anecdote of a farmer’s illness, I expected her to make the case about the true calamity with some very obvious statistics. If the last two decades of the “flood” was causing massive spikes in NHL, of course we’d be presented with the chart of that data, from a reputable source like SEER, the cancer epidemiology database of the National Cancer Institute. What does that look like? Carey doesn’t want to bother your pretty little head about that. But I’ll show you. I’ve highlighted when the flood began. Hmm.

SEER data for NHL, mid-90s highlighted. The rate of Non-Hodgkins Lymphoma remains constant after the introduction of glyphosate-tolerant GMO crops.

You should think about her claims of how much a flood of glyphosate would be represented by the data in the last couple of decades. That is, if they were true.

Glyphosate Testing (well, not all of it)

Carey Gillam goes into the issue of testing for glyphosate with a number of stories. She sources information from the Alliance for Natural Health’s exposé of breakfast cereals. Alliance for Natural Health is an anti-vaccine lobbying group for the alternative medicine and supplement industry, and they keep an “FDA Death Meter” on their site to make you afraid of conventional medicines and vaccines. They report that glyphosate was found in a variety of breakfast foods that they tested. Using a test called ELISA (enzyme-linked immunosorbent assay) for detection, they provide a non-peer-reviewed report on their site with their findings.

For another example, she describes the heroic Henry Rowlands’ Detox Project effort to get testing of glyphosate done that others weren’t doing. Although she references that his “family heritage is rooted in farming”, she neglects to mention it was “a family run organic sheep farm” – so they have had financial interests in the organic industry. A curious omission. She describes how so many labs turned him down (but she never talks to the labs about why this might have been). Those of us who understand testing protocols are aware of how carefully designed testing protocols need to be – and they vary by substance being tested. This would be expensive and time consuming to establish, with proper controls. FOIA (Freedom of Information Act) documents of organic researchers and activists, though, reveal Henry’s real goal with testing. These documents were obtained by Stephan Neidenbach via MuckRock.com.

But his Detox Project can now sell you a test kit if you are worried. Don’t sweat the scientific accuracy. I’m sure the level of fear that the activists are aiming at will be sufficient.

She also talks about Moms Across America who valiantly exposed the hidden glyphosate in breast milk with the Inotech ELISA tests. But FOIA discovery reveals that even Michael Hansen of the Consumers Union said that “they are very dangerous because significant portions of the grass roots activists buy into their nonsense” and dissed the testing they had done. Carey Gillam further neglects to mention the PhD-carrying mom and breast milk expert who led a study (with proper protocols and appropriate controls) who found that was untrue, there is no glyphosate in breast milk. A German group found the same thing with proper testing. This should be welcomed by moms to help them allay their fears, and someone looking for the truth should tell you this. But that’s not the point of Carey’s book and you are not even told that these studies exist. Remember: be afraid.

Glyphosate “heroes” and “villains”

To help craft her tales of fear, Carey offers up a variety of heroes and villains. Charles Benbrook, an apparent hero, is quoted selectively. Richard Goodman, apparent villain, not quoted, is falsely blamed for the retraction of the Séralini paper (by Séralini, quoted at length). (Séralini even specified Goodman’s non-involvement as a condition of him sharing his data with the journal editors.) Some of the nefarious connections Carey details include media training provided by industry revealed by FOIA requests. Scientists typically don’t get media training in their careers, and they really are no match for slick activists, detox peddlers, and allied (sometimes unwitting) reporters who are always seeking media attention. In fact, in one case we find that FOIA documents reveal that Richard Goodman, a scientist at the University of Nebraska, was offered media training by agribusiness to speak to issues of GMO labeling.

Organic Valley helped with great coverage and training.

We do need more scientists speaking out on issues in the public sphere, it’s not something I think is that nefarious. But let’s look at FOIA documents about media training here on the right.

Oh, I’m sorry – wait, that’s Carey’s source Charles Benbrook’s media training provided by the organic industry. I’m sure she just forgot to mention that. We are not told whether Goodman actually got media training or how much money it involved, or if had anything near the success rate of Benbrook’s media strategy.

Speaking of media manipulation, Carey covers the publication of Gilles-Eric Séralini’s rat study publication event at length, and how “news outlets around the world published stories about the study findings, and regulators in many countries were understandably rattled.” Carey neglects to mention that Séralini’s team manipulated the media coverage, raising outrage among qualified journalists: From Darwinius to GMOs: Journalists Should Not Let Themselves Be Played. (BTW, Séralini’s team also coordinated with the folks on the California GMO labeling campaign, Michael Pollan noted in a lecture he had been invited to the launch call that was described to him as a “game changer”.) This well-timed but ultimately bad science and media drama had real consequences on trade and regulations, and that is a very unfortunate outcome that we see over and over in this arena.

IARC and Portier

The International Agency for Research on Cancer (IARC) is an organization that reviews various substances and situations for potential cancer-causing hazards. Items on their lists include wine, hot beverages, bacon, hairdressing, shift work, the sun, and other such scary topics. People have been critical of the often misleading ways the IARC conclusions are hyped. In 2015 they reviewed some farming chemicals, including glyphosate, and returned with a determination that it was a class 2A probable carcinogen. This was in contrast to every other agency around the world, but was a cause of much rejoicing among people peddling fear and lawsuits against Monsanto.

This case of dubious science is covered in the book. But not how you might expect from someone who claims to be a warrior for truth – with fairness and accuracy. Instead, Carey describes the IARC’s famous assessment at some length while omitting certain details.

One of the players in the IARC story is Christopher Portier, a toxicologist (left, with Carey). Reportedly he had no background in glyphosate when he became an “invited specialist” to the IARC group reviewing glyphosate. Portier is portrayed as a credentialed former scientist who had retired to a remote Swiss village (can’t you just smell the fresh mountain air?). Carey is dismayed that people used his consulting work with an environmental activist group to suggest that he was biased in his IARC role. Eight pages later, Carey impugns a retired credentialed former government scientist, Jess Rowland, and his influence on an EPA report and invokes nefarious and unknown retirement consulting work.

We don’t know if Carey could have known the extent of Portier’s influence on the IARC report at the time, it’s not described in the book. Since that time, though, it has come to light that someone in this group altered the original documents in a consistent manner to make the conclusions lean towards one direction: In glyphosate review, WHO cancer agency edited out “non-carcinogenic” findings. We have also since learned that Portier has, in fact, been working for law firms who are suing Monsanto right now, on the basis that Roundup caused that farmer’s NHL cancer. He signed a contract the same week IARC released their glyphosate monograph. Since Carey’s organization – USRTK – also works closely with these law firms, it seems surprising that an intrepid investigator and researcher seeking truth wouldn’t have been aware of this, and neglected to mention it.
As one weed science researcher noted about the IARC document editing revelations: “I’m not one for conspiracy theories, but that is a pretty odd set of choices to make, if the goal is really to figure out the truth.”

Lies on Ties

It clearly is a matter of consternation to Carey Gillam and her colleagues that public scientists and some moms disagree with her truth about GMOs and glyphosate. She spends time on many stories everyone has already heard, attacking public researchers who have exchanged emails with corporations. She never provides you with the context that many public scientists are required by their jobs and grants to work with a variety of stakeholders including farming groups and industry. But the emails are used as evidence of collusion, which should make you discount all of them. (Except her experts and the warrior moms she courts.)

Carey implies that the Science Moms are tied to Monsanto. They are not. This is a flat-out lie. These are women who are frustrated that nonsense peddlers using bad science and fear campaigns are causing parents to make bad choices on food and vaccines. And this is why your can’t let your conspiracy-fogged brain trample over the facts – Carey cannot distinguish between the science and her conspiracy theories. (Full disclosure: I gave money to the SciMoms crowdsourced film project, and I got a t-shirt and a copy of the film in return. Apparently they shill for me?) In another case of omission, Carey pretends that her own industry team is not having mommy bloggers and her scientist sources influencing people with social media. Be sure to see the photo and caption: “Harvard Researcher Chensheng (Alex) Lu, PhD Speaking to Bloggers at Stonyfield Organic Breakfast”. Carey cites Lu’s work in her book.

And, of course, Carey writes very differently about Vani Hari, the Food Babe, who calls Carey “my dear friend”. The Food Babe profits off products she sells from her fear-mongering website.

Similarly, Carey Gillam suggests that the grassroots March Against Myths about Modification (MAMyths) group is an industry front group, claiming it was founded, funded, or backed by industry. Like the SciMoms, they are not, and she again presents no evidence of this dark association. (Editor’s note: MAMyths is a project of Biology Fortified, Inc., which is supported by individual donors and not by the industry, as is clearly noted on both sites.)

A snapshot of OCA’s 2016 Form 990, showing two large, secret [corporate?] donors. The devil, as they say, is in the details. Credit: Andrew Kniss

She includes the story of a retired scientist, now wellness farmer, Thierry Vrain, who was slated to present a talk at a Houston science museum about “The Poison in our Food Supply”. Carey had earlier described Vrain’s conversion based on “obscure studies”. (Mm hmm. I’m sure they high-quality studies.) She reports that “Kevin Folta and other industry supporters” were responsible for shining a spotlight on Vrain’s unsuitable talk for a science museum. The talk was booted. The group that actually sounded the alarm to alert the science museum about Vrain’s talk was MAMyths – a decent investigative researcher might have figured this out, especially since his relocated talk was debunked live by them on Twitter (#JustAThierry). Kevin Folta was very involved as well. But in her complaint she also neglected to tell you the story of a science panel that Folta was part of, booted out of a food coop by a member of Carey’s activist circle, Jonathan Latham.

The irony of Carey’s claims is beyond astonishing, over and over. She cites Michele Simon on industry groups this way: “The idea is to fool the media, policymakers, and the general public into trusting these sources, despite their corporate-funded PR agenda.” Michele Simon is the executive director for an industry PR and lobbying group, and previously worked on the GMO labeling policy issue in California, which was run by Carey’s current bosses: Gary Ruskin and Stacy Malkan. She neglects to inform the reader that her current job at USRTK is funded largely by money funneled via the Organic Consumer’s Association from industries that stand to benefit by raising fear and doubt about their competitors’ products. I’m sure these are just accidental omissions. </sarcasm>

It would be one thing if Carey Gillam reported about actual cases of the biotech industry having financial ties to organizations that speak favorably about their products (to be fair there are some) and forgot to do the same on the other side. But to just make up lies about independent groups while falsely portraying members of competing industries as independent means that she’s not even trying to look intellectually consistent or honest.

Facts about GMOs and Glyphosate

There are so many errors of omission, and repetition of common activist tropes (SEED SAVING!1!!), uncited and unsourced insinuations, conflations of pesticides, serial abuse of cell culture models without context, and flat out falsehoods that dissecting them would take pages and have no value at all to her fans, and would be unnecessary for those of us who have been following the science. I’ll just wrap up with a few more observations on her strategies.

Carey spends chapters 7-8 conflating all pesticide use with GMOs and glyphosate – without any tinge of awareness that her glypho-hate fixation may actually be harming the discourse by causing people to fixate on the wrong thing. And absolutely no comment about what happens if they did manage to ban glyphosate. Even one of her favorite sources – Charles Benbrook – advises against a ban because it would cause increases in more harmful compounds. (From FOIA documents):

“I do want to share one thing. In many countries, especially abroad, rapid action to ban GLY will lead to increased use of paraquat. While I am glad to see pressure building for more judicious use of GLY, I personally do not support a total ban, not even close. The chemical alternatives are almost certainly orders of magnitude worse, both in terms of environmental and human health risks.”

But there’s no evidence that Carey wants you to understand that context.
In Chapter 9, Carey works very hard to convince you that the fact of German and European-wide food and chemical agency assessments finding that glyphosate studies were flawed, and expressing their disagreement, it’s all because Monsanto told them to do so. Look away from the scientific agencies, she wants, and look to the activist groups and organic farmers for your answers. Because conspiracy. ¯\_(ツ)_/¯

In chapter 10 she talks to some actual weed scientists about the issues of resistance, and tells us about how much weed impacts on yield can really hurt farmers (this is another actual fact in this book). She talks about how awful and expensive hand weeding is. But she provided no evaluation of alternatives. She talks to someone who says, “When you spray glyphosate on a plant it’s like giving it AIDS.” And she prints that uncritically and unchallenged. Soon after she attempts to blame glyphosate for citrus greening disease. This is utter nonsense. In fact, it’s worse than nonsense–it’s like blaming vaccines for autism. Blaming the wrong thing is really harmful if you want to find solutions. It’s really pure idiocy.

In addition to the long list of evil things that glyphosate supposedly does, several times she hinted at endocrine disruption. This has been repeatedly flogged by glypho-haters every time their other theories fail. And this came too late for her book, but I’m sure she’ll be relieved to know that glyphosate “does not have endocrine disrupting properties”. Damn those government scientists and their demands for the weight of evidence!

In her focus on the conspiracies and cranks, Carey apparently didn’t have room for what the actual scientific bodies have to say about GMOs and herbicides. During the writing of this book, an important study came out from the US National Academy of Sciences about “Genetically Engineered Crops: Experiences and Prospects“. There is not a word about the findings of this highly respected body in this book. It’s probably wise for her to avoid this, because they observed that the “pounds” metric for pesticides was not a helpful descriptor and a more sophisticated assessment was recommended.

RECOMMENDATION: Researchers should be discouraged from publishing data that simply compares total kilograms of herbicide used per hectare per year because such data can mislead readers.

Oh, the respected scientists at the National Academy of Sciences say that weight of herbicide may “mislead readers”? Yet Carey constantly drops pounds of fear on readers.

Additionally, the National Academy report looked at health issues related to genetically engineered crops and the long list of concerns that people claim are related to them, such as “cancer, obesity, gastrointestinal tract illnesses, kidney disease, and disorders such as autism spectrum and allergies”. They compared countries with widespread use of GMO crops and those without. In brief, their conclusion on the health issues:

No pattern of differences was found among countries in specific health problems after the introduction of GE foods in the 1990s.

It is utterly–UTTERLY–irresponsible to ignore the multi-year National Academy of Sciences’ investigation into these issues. In the book preface Carey says, “As you’ll see in this book, the only bias I hold is for the truth.” No, you won’t see that in the book because she omits this key major document. It’s like talking about climate without mentioning an IPCC report. It is peak bias and ultimate dishonesty. She does note that a German federal “Renewal Assessment Report” in 2013 concluded that “glyphosate was unlikely to pose a cancer risk”, but claims that this report was based on an industry dossier. Carey’s source for this? A non-peer-reviewed screed that Nancy Swanson has posted to Academia.edu. Nancy Swanson has no visible training or experience in this field.

She does refer to a government study that she did appear to favor. The Agricultural Health Study (AHS) is a long-term study of many thousands of pesticide applicators and their spouses. She admits that the study “thus far found little or no connection between glyphosate and disease, including NHL”. She does attempt to sow some doubt on this, though, saying they haven’t followed the farmers long enough. Well, just recently a new publication came out on this study. The conclusion?

“In this large, prospective cohort study, no association was apparent between glyphosate and any solid tumors or lymphoid malignancies overall, including NHL and its subtypes.

Let the handwaving ensue.

The decision by the European Union to renew the license for glyphosate was looming as Carey was writing this book. Her Whitewash was perfectly timed to influence that decision. Carey took her book and presentation to the EU to testify before legislators (you can see an awful animated version of her presentation hosted at Chuck Benbrook’s site), and it almost worked. But glyphosate has been renewed for now. Unsurprisingly, Carey seemed irked that the actual science from the Agricultural Health Study that demonstrated no link to Non-Hodgkin’s Lymphoma was published in time before the vote. Or was it timed to undermine the lawsuit? Conspiracy theorizing is hard. Also unsurprisingly, of course she thinks this is nefarious. Alas.

Conclusion and the way forward

Farming is a hard job, as it had been before Jefferson’s time and it will continue to be in the future. A real look at the challenges and trade offs that are made, with serious discussion about the alternatives, and their features and bugs, is warranted. But that’s not what we get in this Whitewash.
Carey closes the book with a chapter called “Seeking Solutions”. It begins with a quote from Rachel Carson–but not the one where Carson implores us to use biology instead of chemistry–as we do with Bt crops and GMO mosquitoes. And not the fact that we tweak a gene enabling us to use safer chemistry to battle weeds. She talks about biological seed treatments that are being worked on–which may be great, we’ll have to see. She has no apparent concern about introducing new microbes into a system. Of course, she wants it all to become organic, despite the higher costs and lower yields that she admits. She flogs the Rodale report. She does not tell you that her sources Francis Moore Lappé and Chuck Benbrook found the Rodale study “disappointing and shallow”, while adding that no one takes Rodale seriously anymore.

She describes agroecology as a way forward. She does not acknowledge that agroecology means “proper use of technology is an indispensable part of achieving sustainability”. This may include GMOs and herbicides. She does cite Hilal Elver, UN Special Rapporteur, a lawyer. Elver’s UN report on agroecology actually cited the fake Monsanto Tribunal as evidence. This may not be someone with a good grasp of quality sources.

This book, overall, is a large exercise in doubt–attempting to mislead you with selected information, while fogging the field with suggestions that so much is being hidden from you by people with black helicopters. In fact, much is being hidden from you in this book. It’s a perfect example of what was recently described as “’agnogenesis’ — the intentional manufacture of ignorance”. Carey has attempted to manufacture readers’ ignorance by leaving out very important scientific facts and using unsupported claims and insinuations as her shoddy foundation.

I understand that people with cancer and their loved ones want to have someone to blame. It would be satisfying to be able to point to a villain and say: YOU–you are responsible for my cousin’s death from leukemia! Because cancer being something random that kills a 15-year-old is hard to take. But you can’t just blame the wrong thing. If you do that, you cannot get to the real sources and solutions to the actual issues.

Conspiracy theories and mavericky lone scientists are appealing to some. Yet they are typically ultimately unproductive and often harmful. This case is very much like that of the vaccine dramas, where blaming the corrupt feds and Big Pharma, and championing the underdog doctor, may be the story you’d rather believe. But we need to look to the body of evidence on a topic, we need to look to qualified scientists and sources, and we need to resist the lure of filling in the gaps between the realities of the data with the outcomes you prefer. This book is about whitewashing. But you need to look at what Carey painted over. And you need to ask why.

We all want our government agencies and careful journalists to be our protectors and arbiters of facts. We need them to stand in the middle between greedy corporations and people who prefer to run the system based on their personal beliefs that are not grounded in science. Mostly, government scientists do a decent job–we have safe and abundant food, we have new medications from methods including gene editing, and we have technological innovations that changed our lives, like the internet, because they helped us to get there. Painting them as corrupt people who want to inflict you with cancer is really unhelpful in many ways. And letting activists with loose tethers to facts establish policy is a very risky strategy. Skip this hogwash, and instead look at what reputable scientific agencies have to say. Walking away from fearmongers may add years to your life, and is good exercise.

PS: The Organic Consumer’s Association, the main funding channel for Carey Gillam’s employer, USRTK, just happens to be an organization that ran a project to mislead the Somali community in Minnesota about vaccines, leading to a measles outbreak that harmed vulnerable children.

Editor’s Note: A request for clarifications of claims in this book was issued to the author, editors, and publisher, and the publisher declined to comment on fabrications or omissions in the book. The editors and author did not respond to repeated requests to comment.

Making a difference at the FDA Biotech meeting

On Tuesday, I attended the FDA Biotech Education and Outreach public meeting in San Francisco, and here is my experience participating in this public event. I was happy to be able to make a comment on behalf of Biology Fortified, and the feedback I received was very helpful and gave us guidance on what the FDA wants to know more about. There were some new and fresh voices who provided useful information, as well as familiar faces from groups opposed to biotechnology who provided some comments worth paying attention to, as well as clearly false information worth responding to. And of course, there were a few characters who went beyond misunderstanding the purpose of the meeting and instead promoted their products, conspiracy theories, and the concerns people expressed showed the FDA representatives how deeply problematic this topic has become in the last couple decades.

Getting there

First, it is very difficult for anyone to be able to attend and participate in such meetings. Held on weekdays, and downtown in major cities, the room that could have fit a couple hundred people had closer to 30. People have work, there is the long commute through heavy traffic (especially to get to San Francisco), various costs involved, and also takes preparation. I was joined by Chad Niederhuth, who drove all the way from Sacramento that morning to give a comment, and Zen Honeycutt and Yvette d’Entremont had signed up but did not attend. Anyone who manages to make it to these meetings is a rare exception, and it skews the kinds of comments and perspectives that our government can get. Nevertheless, it is an important way for our government to hear from its citizenry, and I was happy to see many diverse voices in attendance, including those with which I may disagree.

Myself, it was quite a squeeze to be a part of this. I spent the weekend with family in Los Angeles, and drove home Monday, only to eat dinner and immediately continue to San Francisco. Parking in the east bay, I took BART into the city and stayed in the cheapest hotel I could find, a couple blocks away from the event location. I was only able to do this because of our sustaining members, because unlike some of the organizations on either side of the biotechnology debate, we do not have the deep pockets of industry and ideological organizations backing us. The more support we can get, the more you will see us being able to take the time to get involved!

Voices new and old

Agenda, speakers, and Karl’s name badge


The people who signed up to give oral comments were an interesting and diverse group, with some new voices who added some fresh perspectives. The first comment was made by Daniel Westcott, a graduate student at UC Berkeley, who talked about their science communication efforts in the CLEAR program, and spoke about false dichotomies between areas of agriculture like with biotech and organic. Lynn McBride, from the California Farmer’s Union recommended reaching out to farmers and talking about impacts on the farm. James Allison is a high school teacher who came all the way from Loveland, Ohio, and he shared his experiences developing curricula for students in high schools and suggested that the FDA consider that as one route for their communication efforts.

Chad Niederhuth spoke about science-based communication strategies. Credit: Mary Mangan

Stephan Herrera, from Evolva, Inc., recommended creating materials to complement food labeling laws so that the public does not perceive that biotech-derived foods have safety issues, create “Perception vs Reality” documents, and hold challenges for students to create their own videos about food facts. He also emphasized the need for the FDA to understand and employ Search Engine Optimization (SEO) so that their pages can be found by the public. Chad Niederhuth also added that the FDA should base their science communication efforts on science-based recommendations so that they know that they will have an impact.

There were some familiar organizations that campaign against biotechnology who were in attendance and delivered comments as well. Dana Perls from Friends of the Earth gave many critical comments about genetically engineered crops, and directly attacked the scientific consensus on the safety of consuming the genetically engineered crops that are on the market, calling it a “false generalization.” Lisa Ermo, representing Moms Across America, claimed that genetically engineered foods are lower in nutrients (they are not), but mainly spoke about glyphosate in the herbicide Roundup.

Peggy Lemaux, credit: Mary Mangan

There was one familiar voice who signed up to speak in-person who was a welcome addition to the public comments. Peggy Lemaux, a professor at UC Berkeley, was the last person to comment. She told the story of the ice-minus bacteria and how lack of public engagement contributed to poor perceptions, along with researchers wearing suits that “looked like a toxic waste cleanup.” She stressed the importance of university extension programs, and surveying the public’s questions and concerns to figure out what to communicate to them about the technology.

Lawyer Lawyer

The comments from the Center for Food Safety representative, Rebecca Spector, deserve much more attention. Read like they were drafted by lawyers, they also hint at the various ways that the anti-GMO law firm may work to attack and undermine any outreach program from the FDA. For instance, Spector suggested that the “FDA should not communicate anything that is contradicted by agency statements.” As an example, she cited an oft-repeated claim that the USDA said that DroughtGard, a Monsanto GE corn variety engineered for drought tolerance was found by the USDA to be “inferior to conventional breeding” and that it wasn’t any more drought tolerant than other varieties of corn. This is based on a USDA regulatory document (Finding of No Significant Impact, page 33) that said that there are other drought-tolerant corn varieties in different genetic backgrounds that have similar tolerance to drought. It is widely misinterpreted to mean that the drought tolerance doesn’t work, or in this case, claim that it is inferior, but the USDA did not conclude that at all. What is important to remember is that this is a single gene that can confer drought tolerance in almost any genetic background, and can be used in breeding to achieve that trait irrespective of the other traits in the variety. It is a useful advancement, and it protects some of the yield during moderate drought. The Center for Food Safety is misrepresenting the USDA’s comments.

To put it another way, let’s say you engineered a granny smith apple to have a red skin. There are other apples with other genetic backgrounds (other flavors, shapes, sizes, etc) that also have red skin. But this apple is now red with a previously non-red genetic background of the granny smith. The USDA deregulates this red-skinned granny smith and mentions “It is prudent to note that red apple skin is also present in other genetic backgrounds and this new variety does not exceed the redness found in these other varieties.” The Center for Food Safety then reports that genetic engineering is inferior to breeding, that the USDA says it doesn’t work, and the FDA should not be allowed to say that the genetically engineered red-skinned apple is in fact… red.

If the Center for Food Safety told the truth for one day, in a film starring Jim Carrey

Other statements by Spector were worse. She misrepresented the National Academy of Sciences report on GE crops that was published last year, saying that they found that GE crops did not increase yields. The report touched on yield in several places, and stated that they could not conclude that GE crops had increased the rate at which yields were going up, but did in fact state that they had contributed to yield gain. Even Doug Gurian-Sherman, who has worked for CFS, estimated that GE insect-resistant traits had increased yield. Furthermore, Spector said that the industry “failed to produce a commercialized GE crop with enhanced nutritional content.” The Center for Food Safety spends its time suing to stop the approval of every genetically engineered crop that it can, is now complaining that none have come to market? Apparently they missed the approval of high-oleic Plenish soybeans by DuPont Pioneer (see our interview with Susan Knowlton here) and omega-3 fatty acid producing soybeans by Monsanto. I’m sure they just forgot about them.

Rebecca Spector said that the public “should not be given information that is false and misleading” and I wholeheartedly agree.

Consumers Union sides with general safety, argues falsehoods

Elisa Odabashian, representing the Consumer’s Union spoke against “misleading” information about genetically engineered foods. She repeated the same claims about the NAS report and yields, and claimed that GE crops “vastly” increased herbicide use while decreasing insecticide use. She said that Roundup use “increased more than 15 times” but neglected to mention reductions of other herbicides that it replaced, a very common and intentionally misleading statement about pesticide use. Odabashian said that the FDA should only communicate “settled science.” The use of this term seemed very odd, as it has a very specific meaning in political contexts, widely used by opponents of climate change science to undermine its acceptance. She claimed that Golden Rice has stunted growth, citing a poorly-researched blog post that looked at the wrong transgenic event – one that was discontinued 3 years ago. The current Golden Rice variety has already begun the approval process in the Philippines.

Odabasian made some good comments that should be carefully understood by everyone. She said that there is no strong evidence that the GE crops on the market pose safety hazards, although the technology carries some risk. She distanced the Consumer’s Union from the many unsubstantiated claims that genetic engineering is responsible for, such as autism, gluten intolerance, etc. “These claims have been poorly documented, if at all.” These are statements that I agree with. However, the Consumer’s Union has become a source for many of these widespread, unsubstantiated claims. Michael Hansen, a chief scientist working for the organization, has claimed that GE apples might require more pesticides (they don’t), Golden Rice could cause birth defects (it wouldn’t), and a whole host of other claims. I applaud Elisa Odobashian for standing against widespread myths, and daresay that it would be advisable for her organization to take a deeper look into its own role in advancing claims that they are now trying to distance themselves from.

Comments and feedback

I’ll now turn to my own comments delivered during the meeting. As I mentioned previously, Biology Fortified is submitting written comments to the FDA docket to contribute to the information that the FDA has at hand when they put this program together. We could have just submitted them electronically, but I had never participated in this kind of process before. I modified our comments to read them orally, signed up, and hardly slept the night before. I was nervous, but quickly I read our comments, addressing the gaps in public understanding, the need for addressing the issue of safety, farming contexts, and to better explain the FDA’s role in regulating the technology in what’s called the Coordinated Framework. I pointed out that the public needs an independent source for information about nutritionally altered foods and that some FAQ about common questions would be helpful, but advised against addressing every specific claim. I may have spurred many of the anti-consensus claims made by others, but even the Consumer’s Union agreed that evidence of any harm is weak if it even exists.

Karl Haro von Mogel, Credit: Mary Mangan

The FDA also wanted to know where people were getting their information, and how they should go about communicating to the public. Unfortunately, the most easily available information is factually inaccurate, but the upside is that the issue is not deeply polarized. I conveyed a lot of our ideas on how to carry out the outreach, following a “train the trainers” model and using existing networks to get out their message efficiently, rather than reinventing the wheel. I also talked about designing it for social media, and it was these comments that they were particularly interested in. I answered a couple questions about how to go about doing this, who to network with, and we shared a light-hearted moment about how unpredictable and yet so full of potential memes can be.

As a result of the feedback I received, and more ideas that came from the meeting, we’re adding more to our comments to submit them in written form before the deadline. I talked to several of the FDA representatives afterward and they were happy to have our contributions, along with everyone else’s. I’m very glad I went and it was a very valuable experience.

On characters and concerns

The meeting had a few outlandish characters, and its share of genuine concerns expressed about genetically engineered crops. One such character was Mark McAfee, the owner of Organic Pastures Dairy, who quite passionately talked about his personal integrity at length, mounted a defense of raw milk, and attacked the FDA for making his business more difficult. Organic Pastures has been linked to multiple food-borne illness outbreaks such as E. coli, Salmonella, and Campylobacter, some of which have been traced to their products. It got so bad that they started printing labels on their milk bottles talking about their customers’ immune systems as reasons why they could get sick. McAfee spent very little time talking about the issue of the day, but did cap his presentation with saying that the people at the FDA who had been “bought out” had to be rounded up and arrested!

Pamm Larry, from GMO Free California, gave a very disorganized rant that covered everything except her anti-vaccine views. “Why would any critical thinker trust the data?” she said. She complained about why it is considered unethical to demand human studies of GMOs (without any valid hypothesis to test). At the end, she argued that they should instead spend their funds on a scientific study and get Pamela Ronald, Kevin Folta, and Gilles-Eric Seralini in the same room to hammer it out. Her proposal sounded great until she said that the doors should be locked, and 24 hour cameras and bodyguards were necessary! (For whom?) Cooperation across the divide has been repeatedly proposed on our end, and rejected every time. Seralini withdrew from followups to his infamous rat tumor study, so maybe they should have locked the door? Our door is still open.

Alan Reynolds of the EPA, Ritu Nalubola of the FDA, and Doug McKalip from the USDA spoke about their own personal motivations and values.

There were many people who expressed general concerns about biotechnology, and the trustworthiness of the companies and the FDA. They didn’t come to speak to the questions the FDA was posing, but to instead show their opposition to the measure, and their desire for a more approachable FDA with a clearer website. Even Mark McAfee got back up and said he wanted a “mommy-friendly FDA.” They wanted to be able to talk to their regulators, and break down the wall of misunderstanding. They wanted the FDA to know they had concerns about their health, and those of their families. The FDA representatives took some time to talk about their own motivations and concerns about their children and their own health. It seemed at times that even those who were deeply suspicious of the FDA were really elated just to be able to meet them face-to-face and understand that everyone in the room is human and wants to be able to connect and understand each other. Perhaps some of the same people who came to the meeting afraid of biotechnology may someday be thankful of future efforts made possible by how they expressed their concerns that day?
Alan Reynolds, one of the three FDA representatives on the stage, said “the most important word today was TRUST.”

Chad and Karl got some much-needed lunch afterward. Credit: KJHvM

Last day to submit comments!

The FDA docket is about to close, at the end of the day on Friday the 17th – today. If you want to have an impact on this education and outreach initiative, I strongly urge you to answer the FDA’s questions and submit them right now. If you don’t then their only guidance will be what I have described here, their previous meeting in Charlotte NC, and what you see that has already been submitted. Add your voice now – you have until midnight Eastern Standard Time.

Biology Fortified completed comment:

You can read our comment as submitted to the FDA here.

Introducing: Crop Modification Techniques Infographic

Crop-Modification-Techniques-Vertical-HQ

To help educate people about the many methods that are used to generate new traits in plants, Biology Fortified has created an infographic on six different crop modification techniques, with examples of crops generated with each method.

This infographic was made by Layla Katiraee together with Karl Haro von Mogel and we hope that it will be the first of many graphics that Biology Fortified will develop to help people understand and relate to the science!

Visit the Crop Modification Techniques Infographic Page for descriptions of each breeding method and for multiple download options for this infographic.

We are providing these graphics for non-profit educational use by anyone, in multiple formats. Please attribute them to us when you use them, and do not modify them without the permission of Biology Fortified, Inc.