Category: Science
Stepping, rather than jumping, towards sustainability
The director of the WSU Center for Sustaining Agriculture and Natural Resources, Chad Kruger, posed the question, “For farm and food system sustainability, is it possible to shift our existing system in the right direction with small, positive changes or do we actually need to completely redesign our farm and food systems?” I think, with…
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Does no-till really reverse soil degradation?
A recent paper (Olson, 2013) finds a number of long-term studies were wrong about no-till practices building soil organic matter and thus sequestering carbon. Kenneth Olson, soil scientist at the University of Illinois, says the problem is how the studies measured changes in soil organic carbon (SOC, which is about 50% of soil organic matter…