Sixty members of the U.S. National Academy of Sciences, comprising many of America’s most eminent biological scientists, and including Nobel Laureates Dr. James Watson and Dr. Gunter Blobel, have written to the US Environmental Protection Agency expressing their concerns about recent EPA moves to change biotech crop regulations.
Professor Nina Fedoroff of the Pennsylvania State University is the lead protest letter signatory.
The biotech crop regulation changes mooted by the EPA were announced March 2011 in the Federal Register here (pdf).
Scientist co-signatories on the Fedoroff Letter say that the EPA is going down a troublesome path that is not based on science, and which will frustrate and delay innovations needed to provide farmers with better cropping methods. Because of the delays and unneeded extra cost burdens such a policy shift would create, it would surely undermine global food security.
The text of Fedoroff Letter is provided below (see here for the full original letter).
Nina Fedoroff has (together with Robert Haselkorn,and Bruce M. Chassy) written a very readable editorial about this issue in the FASEB biology journal:
“EPA’s Proposed Biotech Policy Turns a Deaf Ear to Science” (pdf). This great FASEB editorial fully explains the nature of the problem that is brewing with the current EPA policy direction.
Such expanded regulation would serve only to increase costs, hinder research, undermine the long-term viability of public university research programs, and limit product development from the private sector. The proposed actions would threaten our ability to produce high quality food at an affordable price and to feed a growing population.They would also weaken the competitive advantage of U.S. public research programs in the global research arena, all with no increase in safety for consumers, farmers, or the environment — indeed, the contrary would be the case in many instances.The academic community is committed to ensuring that the environmental and food safety benefits of biotechnology-derived plants continue to accrue, and it is essential that all agencies respect the scientific basis for regulation and division of regulatory responsibilities established by the Coordinated Framework. It is critical that regulations focus on scientifically demonstrated hazards, rather than being driven by issues of perception or political expediency. Therefore, we urge that the pending EPA regulatory actions be reconsidered and the rule-making proposal be limited to requirements for substances that have traditionally been regulated by the EPA, such as PIPs, and then only to those requirements that are fully justified on the basis of sound science.
Readers of Biofortified should start bending the ears of congressional representatives — and get the EPA’s attention by every available communication channel — to make sure this potentially serious misadventure does not happen.
We, the undersigned members of the National Academy of Sciences, write today to voice our concern over the latest proposal from the U.S. Environmental Protection Agency (EPA) to further expand its regulatory coverage over transgenic crops in a way that cannot be justified on the basis of either scientific evidence or experience gained over the past several decades, both of which support the conclusion that molecular modification techniques are no more dangerous than any modification technique now in use. The increased regulatory burdens that would result from this expansion would impose steep barriers to scientific innovation and product development across all sectors of our economy and would not only fail to enhance safety, but would likely prolong reliance on less safe and obsolete practices.
Since then, extensive research, coupled with years of experience, led to the conclusion that there is no scientific basis to single out plants produced by transgene insertion for a special regulati•ry review, nor to distinguish these products from others on the basis of the process used to create them. There is now abundant evidence that the most appropriate regulatory approach would be to require review only of truly novel traits introduced into plants without regard to the methods used for their introduction. Yet the regulatory apparatus in the U.S. has increasingly moved in the opposite direction towards ever greater regulation and increased data requirements for transgenic plants, despite the abundant accumulation of data attesting to their safety.
The scientific community has a strong interest in keeping regulations science-based and Commensurate with the risk of the products at issue. This past March, EPA announced in the Federal Register a draft proposed rule to codify data requirements for plant incorporated protectants (PIPS). This draft was forwarded by EPA to the U.S. Department of Agriculture (USDA), Department of Health and Human Services and Congress for review in accordance with the Federal Insecticide, Fungicide, and Rodenticide Act.
Based on initial reviews of that draft proposal and recent EPA actions associated with biotechnology-derived crops, it is clear that the Agency is departing from a science-based regulatory process, walking down a path towards one based on the controversial European “precautionary principle” that goes beyond codifying data requirements for substances regulated as PIPs for the past 15 years.
We are particularly troubled by proposals to expand EPA’s current oversight into areas such as virus resistance and weediness that have been adequately addressed by USDA since 1986. Already, EPA has expanded its oversight into virus resistance, which previously had been the purview of USDA’s Animal and Plant Health Inspection Service (APHIS) and which EPA prudently proposed in 1994 to exempt from its regulations. With the draft proposed rules, EPA would further expand its regulations and data demands to other areas historically covered by USDA-APHIS without the slightest justification based on either data or experience.
It is most troubling that EPA is also proposing to increase its regulation to cover matters which are still not deemed to be threats even after years of study, such as potential gene transfer from plants to soil microorganisms. In other actions, EPA has expressed its right to regulate plants engineered for altered growth (e.g., by suppression of ethylene production), the same way it regulates synthetic plant growth regulators. The Agency does so based on a generous interpretation of the enabling legislation, despite the absence of any scientifically credible hazard.
Such an expansion in regulatory purview would reverse long established and highly successful policy under the Coordinated Framework. Such a shift would (1) create a duplicative regulatory system for very low risk products delivering substantial, demonstrated environmental benefits; (2) increase costs, reduce efficiency and prolong the review timelines thereby discouraging innovation; (3) dramatically increase the hurdles already facing academic institutions and companies attempting to improve so-called minor use or specialty crops through modern biotechnology; and (4) adversely impact trade in safe and wholesome commodities produced by U.S. growers because of the stigma attached to anything characterized as a “pesticide” — a regulatory label for DNA that is unique to the U.S. — and with no concomitant increase in product safety. In addition, any expansion in regulatory oversight not resulting from documented risk could have global ramifications, as policymakers in other countries routinely consider U.S. policymakers as leaders in the regulation of crops derived from biotechnology.
Indeed, it is astonishing that EPA would attempt such an expansion of its regulatory activity in this sphere. We now have more than 25 years of experience with biotechnology-derived crop plants. None of the hypothetical risks articulated at the dawn of this era has been realized and caused new environmental problems. On the contrary, billions upon billions of meals derived from these crops have been eaten by humans and livestock around the world with no ill effects. Moreover, environmental impacts of production agriculture and the carbon footprint of agriculture have been significantly reduced through the use of transgenic crops. At the same time, farmers have benefited economically, socially, and through improved health. These indisputable results make a compelling case that existing regulatory burdens should be reduced and refocused. There is absolutely no justification in either scientific data or experience for the regulatory expansion proposed by EPA.
Over the last two decades, advances in sequencing and genomic analysis have revealed that biotechnology is more precise and less disruptive to the genome than traditional plant breeding. In point of fact, recent genomic, proteomic and metabolomic comparisons of varieties bred through conventional and transgenic methods demonstrate that transgenic plants with incorporated novel traits more closely resemble the parental variety than do new varieties of the same plant produced by more traditional breeding or mutagenesis techniques. These findings confirm that transgene insertion is not inherently risky nor does it present new and greater hazards than conventional plant breeding.
In conclusion, recent EPA actions signal an intent to expand the Agency’s regulatory oversight into products regulated by USDA for over two decades and to products for which there has never been a justification for regulation. These actions are not only inconsistent with regulatory directives mandated by the current Administration, they also erode the integrity of the Coordinated Framework. Such expanded regulation would serve only to increase costs, hinder research, undermine the long-term viability of public university research programs, and limit product development from the private sector. The proposed actions would threaten our ability to produce high quality food at an affordable price and feed a growing population. They would also weaken the competitive advantage of U.S. public research programs in the global research arena, all with no increase in safety for consumers, farmers, or the environment — indeed, the contrary would be the case in many instances.
The academic community is committed to ensuring that the environmental and food safety benefits of biotechnology-derived plants continue to accrue, and it is essential that all agencies respect the scientific basis for regulation and division of regulatory responsibilities established by the Coordinated Framework. It is critical that regulations focus on scientifically demonstrated hazards, rather than being driven by issues of perception or political expediency. Therefore, Administrator Jackson, we urge you to reconsider the pending EPA regulatory actions and limit the rulemaking proposal to requirements for substances that have traditionally been regulated by EPA as PIPs, and then to only those requirements that are fully justified on the basis of safety and sound science.
I sign this letter on behalf of the more than 60 members of the U.S. National Academy of Sciences listed below. The list includes many of America’ most eminent biological scientists, including Nobel Laureates Dr. James Watson and Dr. Gunter Blobel.
Sincerely,
Dr. Nina V. Fedoroff
Member, National Academy of Sciences
2006 National Medal of Science Laureate
Science and Technology Adviser to the. Secretary of State and to the Administrator of USAID, 2007-10
Evan Pugh Professor, Pennsylvania State University
Huck institutes of the Life Sciences
211 Wartik
State College, PA 16801
nvflPpsu.edu
Activists like to portray USDA chief Vilsack as a ‘shill for industry’, given his modest proposals for the hated and maligned ‘coexistence’.
This is of course not very bright. Vilsack is a member of the Democrat Party, and a Leftist as well. The accusations that he is not ‘green enough’ is typical of green behavior.
Vilsack’s notion that it is possible to get the greens to ‘be nice’ to other farmers shows conclusively that he is deluded. The greens want no prisoners, and no harmonious terms of coexistence, so we can only hope that the next administration gives him the boot.
Sorry to be so nitpicky, but being a Penn Stater I’ve got to point out that the University of Pennsylvania is not Penn State University. The two get confused a lot. Anyway, I wonder if the media will pick up any of this. There’s been a lot of criticism of the EPA going on lately, particularly from the right, and although I’m not sure politicizing the subject is all that desirable, I think it would be kind of nice to see this get some coverage and bring public attention to the GM regulatory scene. At the very least people would see how stringent really they are (for the next time someone inevitably says they require no testing).
Ooops. I used to live in Pennsylvania too, and have passed by both schools at least by car! I corrected the text.
Think ahead 10-20 years though… What kinds of regs will be want once more risky pharma and industrial feedstock crops become common?
This is just another example of the industry bridling against regulation – even regulation that’s simply trying to keep up with the technology. But what dismays me most is scientists / academics using their credentials to actively advance the industry’s goals of reduced regulation and increased profit. What happened with this? Is it on “hold”? Or did the EPA cave? It’s budget has been slashed so many times it’s hard to believe the underpaid, overworked scientists there could put up much of a fight against Dr. Federoff et al. – especially in light of the political clout she has.
I see quite a long list of academics among these signatories, making scientific arguments, not profit-driven ones.
Hi Karl – maybe you can explain this to me. It’s obvious that Dr. Federoff is upset about the EPA’s proposal. But her letter doesn’t explain how this particular proposal would do all the things she says it would do (namely increase costs of development) So how does it do that? Here’s the full extent of the proposal:
“This document notifies the public that the Administrator of EPA has forwarded to the Secretaries of Agriculture and Health and Human Services a draft proposed rule under sections 21 and 25(a) of the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA). The draft proposed rule will propose codifying data requirements that specifically address the registration data needs of plant- incorporated protectants (PIPs). These data requirements are intended to provide EPA with data and other information necessary for the registration of a PIP or the issuance of an experimental use permit for a PIP. Also, EPA will propose to exempt cisgenic PIPs from registration to encourage research and development of useful biotechnology and reduce the number of PIPs seeking registration. Cisgenic PIPs are formed when genetic material is transferred, using bioengineering technology, between plants that could transfer the genetic material naturally.”
It looks like all the EPA wants is codification of data requirements. That is, it sounds like they want a clear and consistent means of evaluating applications for deregulation of PIPs. Also, what about the proposal to exempt cisgenic PIPs? Isn’t this the kind of tailoring of regulation that developers want? Haven’t they said that cisgenics shouldn’t have to be scrutinized as closely?
I can’t help but conclude that the only reason anyone would object to this simple proposal (in length, only a fraction of Federhoff’s diatribe on how ‘unscientific” it is, and how it’s going to stifle innovation and add to food insecurity, and basically put us back to where the Neanderthal’s were…but mostly, cost…) is to promote and solidify the industry’s interests in this area of the technology (PIPs). Because the exemption of cisgenics is going to make it easier for smaller interests to enter the arena – and develop PIPs that wouldn’t necessarily warrant IP contracts (the industry’s bread and butter). Interesting that Dr. Tribe, who’s in Australia, is committed to this proposal failing.
Do you know what happened with this proposal?
The undertone here is that EPA would regulated not just obvious plant incorporated protectants like Bt proteins but also things like RNAi even when no new proteins are produced. Treating small bits of RNA as a pesticide which comes with larger regulatory requirements could be seen as a barrier to small business and non-profits getting products out on the market. EPA recently had a whole meeting to discuss whether RNA is a pesticide. http://www.epa.gov/scipoly/sap/meetings/2014/january/012814minutes.pdf